Archive for the ‘Casseroles’ Category

1pkg of Frozen Broccoli

2 cans of Cream of Chicken Soup

1/2 cup Minute Rice

1/2 cup of Milk

2 Cups of Grated Cheese

Mix together rice, soup and milk mixing well. Stir in Broccoli, cheese and mix well. Place in baking dish and bake in oven 1 hour at 350

1lb Bulk Sausage
6 Eggs
6 Slices White Bread (cubed)
2 Cups of Milk
1 Cup Shredded Cheese (colby)
Parmesan Cheese

Preheat oven to 350

Grease 9×13 pan. Using electric mixer, mix together eggs, bread and milk. Brown sausage and drain. Mix sausage and egg mixture. Sprinkle with Parmesan cheese.

This can be made the night before and kept in fridge if desired and baked in the morning

Bake at 350 for 45 minutes.

This was a favorite of mine growing up.

2 pounds of hamburger
1 small onion
1 bag of egg noodles
1 or 2 cans of mushroom soup

Brown hamburger and onions in skills. Cook egg noodles according to package directions.

Once hamburger is browned drain grease if any. Drain water from egg noodles. Then put the egg noodles in a deep pan, add hamburger and stir into noodles. Open canned mushroom soup and add to hamburger and noodles. Add a little milk then cook on stove till soup is hot and evenly stirred into hamburger and noodles.

Serve with dinner rolls and salad.